INGREDIENTS
8 ozs
rice noodles
1/2 cup
soy sauce
1/4 cup
chicken broth
2 tsp
rice vinegar
1/2 tsp
ginger
1 pinch
chili pepper flakes
2
eggs
1 Tablespoon
high heat cooking oil
1 lb
ground pork
1 serving
pepper
14 ozs
coleslaw mix
7
green onions
2
garlic cloves