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Twice-Baked Sour Cream & Chive Potatoes

myownmealplans.com
  • 75 minutes
  • Serves 4

INGREDIENTS

4

russet potatoes

1 tbsp

vegetable oil

1 tbsp

salt

1 cup

cream

1/4 cup

milk

3 tbsp

butter

1/4 cup

chives

1 serving

salt and ground pepper