INGREDIENTS
1 Pound
ground beef
3/4 cup
onion
1/3 cup
seasoned breadcrumbs
1/4 cup
jack daniels honey smokehouse barbecue sauce
1
egg
2 Teaspoons
chili powder
3/4 Teaspoon
salt
1 Package
ore-ida steam n' mash cut russet potatoes
2/3 cup
evaporated milk
1 Tablespoon
butter
1 Tablespoon
flat-leaf parsley
1 Teaspoon
garlic powder
1 cup
bacon crumbles
1/4 cup
fried onions
2/3 cup
cheese blend