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Low Carb Big Mac Casserole

Kyndra D. Holley
  • minutes
  • Serves 6

INGREDIENTS

2 lb

ground beef

2

tablespoons minced onion flakes

1 tbsp

Worcestershire sauce

2 cloves

garlic, minced

sea salt and black pepper,

2 cups

shredded sharp cheddar cheese, divided

1 cup

shredded mozzarella cheese

1 cup

Russian Dressing, divided (get the recipe here)

1 cup

dill pickle slices, about 20

2

tablespoons toasted sesame seeds

1

large head of romaine lettuce, chopped