INGREDIENTS
2 cloves
garlic chop ahead if your food processor won't cut it
1 cup
mayo i used hellman's vegan mayo
2 tsps
dijon mustard
1/2 tsp
mustard powder
2 tbsps
vinegar
2 tsps
worcestershire sauce
1/2 cup
parmesan
1
juice of lemon
2 tbsps
olive oil approx. see instructions
1/2 tsp
ground pepper