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Low Carb Truffles

Megha Barot
  • 5 minutes
  • Serves 4

INGREDIENTS

1 tbsp

coconut oil (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

3/4 tbsp

Coconut flour (We use this!)

1/4 tsp

Vanilla Extract (We use this!)

1 tsp

Coco Powder (We use this!)

1 tbsp

Butter (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

4 tsp

Coconut flour (We use this!)

1/4 tsp

maple extract (We Use This!)

1/2 tsp

Cinnamon (We use this!)

1 tbsp

coconut oil (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

1 tbsp

Coconut flour (We use this!)

1/4 tsp

Vanilla Extract (We use this!)

3/4 tsp

turmeric powder (We use this!)

1 tbsp

coconut oil (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

3/4 tbsp

Coconut flour (We use this!)

1/4 tsp

Vanilla Extract (We use this!)

1 tbsp

Shredded Coconut (We Use This!)

1 tbsp

Butter (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

3/4 tbsp

Coconut flour (We use this!)

1/4 tsp

Vanilla Extract (We use this!)

1 tbsp

PB2

1 tbsp

coconut oil (We use this!)

1

large yolk

2 tbsp

erythritol (We use this!)

1 1/4 tbsp

Coconut flour (We use this!)

1/4 tsp

Vanilla Extract (We use this!)

1/4 tsp

matcha powder