INGREDIENTS
1 serving
we're making crepes
1 serving
saturday morning breakfasts are a tradition in our household and our most favorite of all breakfast treats are crepes .
1 cup
start by melting the butter in a pyrex measuring and whisk in the milk
1 serving
while mixing the batter
1 serving
pour a amount of batter into pan
1 serving
swirl to and spread around the pan
1 serving
top them
2012
july 18
30
so
1 serving
just eat them as you cook them
1 serving
guess what day we ate these
1 serving
click to share on pinterest
1 serving
click to email this to a friend
1 serving
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