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Daddy Wu’s Pan-Fried Chicken

rach.tv
  • minutes
  • Serves 4

INGREDIENTS

1/2 cup

soy sauce

1/3 cup

honey

4 tbsp

vinegar

2 tsp

mirin

3 tbsp

water

1/2 tsp

sesame oil

1

half-inch piece ginger

4

chicken breasts

1 tbsp

soy sauce

2 tbsp

sake

1 tsp

ginger

1 tsp

garlic

1 tbsp

mirin

2 tbsp

oyster sauce

1 tsp

sesame oil

1 serving

bell pepper

1 1/2 cups

flour

3

eggs

2 cups

panko breadcrumbs