How To Cook A Butterball Turkey At Home – Easy Style

INGREDIENTS

1 serving

preheat your oven to 325° f

1 bag

open the the turkey came in and drain all the juices

1 serving

thoroughly rinse the turkey

1 rack

place the meat in the roasting pan and place the turkey on the meat pan

1 can

remove the gizzards and neck from the inside of the turkey.)

1 serving

make sure the turkey is breast side up

1 serving

if you are stuffing your turkey

1 serving

vegetable oil over the turkey using your pastry brush. i also pour a little extra in the bottom of the pan

1 serving

the bone. this is very important because you do not want to serve under-cooked turkey to your guests

1 serving

periodically baste your turkey

1 can

when your meat thermometer reaches 180° f

1 serving

allow the turkey to rest