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Pad Thai Casserole

juli
  • 2018 minutes
  • Serves 4 to 5

INGREDIENTS

1 lb

Ground chicken

1

Carrot, large

1

Cilantro

2

Fresno peppers

2 cloves

Garlic

3

Garlic cloves

1 tsp

Ginger, fresh

3

Green onions

1

Red bell pepper

1

Spaghetti squash, medium

1

Yellow bell pepper

1/2

Yellow onion

3

Eggs

2 tsp

Fish sauce

2 tbsp

Honey

1 tbsp

Lime juice

2 tbsp

Sriracha

1/2 tsp

Red pepper flakes

1

Salt and pepper

1 tbsp

Sesame oil

1/3 cup

Cashews

1 tbsp

Coconut aminos

2 tbsp

Ghee

1/3 cup

Sunflower seed butter

1/3 cup

Water

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