INGREDIENTS
2
swedes (medium size, about 28 oz)
1/4 cup
olive oil
1 tsp
ground smoked paprika
1 tsp
mixed dried herbs or dried oregano or dried marjoram
Salt and pepper
1/2 cup
yoghurt of your choice (soy or coconut work well)
1/2 tsp
ground smoked paprika
1/8 tsp
chilli flakes
1/2
juice of lime
1
small garlic glove (crushed or 1 teaspoon garlic powder)