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White Bean and Tuna Salad with Basil Vinaigrette

www.goodhousekeeping.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 serving

kosher salt and pepper

12 ozs

green beans

1 small

shallot

1 c

lightly basil leaves

3 tbsps

olive oil

1 tbsp

red wine vinegar

4 cs

torn lettuce

15 ozs

beans

10 ozs

solid tuna in water

4

soft-boiled eggs