INGREDIENTS
1 cup
mango
1/2 Cup
bell pepper
1/4 Cup
onion
1 Tablespoon
jalapeño
1 Tablespoon
teaspoon lime juice
1 Tablespoon
cilantro
1/4 Teaspoon
real salt
1 serving
cedar plank
2 Pounds
salmon
1 Teaspoon
kosher salt
1 Teaspoons
creole blackening seasoning
1/4 Cup
coconut