INGREDIENTS
3 Tablespoons
apple cider vinegar
1/3 cup
baking soda
3/8 cup
brown rice flour
1 Tablespoon
brown rice syrup
7 servings
cooking oil
1/3 cup
dijon mustard
1 large
egg
1/2 cup
honey
1 1/2 tsp
instant yeast
3/8 cup
potato starch
1/4 cup
Potato Starch Flour
1/2 tsp
sea salt
1 1/2 tsp
sugar
3/8 cup
tapioca starch
8 cups
water
1 3/8 tsp
xanthan gum
1/8 tsp
from a capsule