INGREDIENTS
1 serving
cooking spray
2 tbsp
olive oil
1/4 cup
onion
1/2
rotisserie chicken
1/4 cup
bacon
2 tbsp
roasted garlic
1/2 tsp
salt
1/2 tsp
ground pepper
1/2 tsp
garlic powder
1 bunch
green onions
2 tbsp
ranch dressing
2 tbsp
cream
15 6-inches
corn tortillas
2 cups
cheddar-monterey jack cheese blend
1 cup
mild enchilada sauce