Favoreats
Favoreats LLC
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INGREDIENTS
1
Pork tenderloin (about 1 1/2 lbs)
2
heads Cauliflower, fresh
1 cup
Cranberry, dried
1 tsp
Garlic powder
1 tbsp
Rosemary, dried
2 tbsp
Almond milk
1 cup
Chicken broth
1/4 cup
Balsamic vinegar
1
Salt and pepper
2 tbsp
Olive oil