INGREDIENTS
1
egg
1 tbsp
cornstarch
1 tbsp
rice vinegar
1 lb
chicken breast
2 cups
brown rice
3 tbsp
peanut oil
1 cup
mushrooms
2
eaches green onions
1 clove
garlic
1/2 cups
vegetable broth
12 oz
peas and carrots
8 oz
snow peas
8 oz
water chestnuts
1 cup
broccoli
2 tsp
ground pepper
2 tsp
sesame oil
2
eggs
1 cup
bean sprouts
3 tbsp
soy sauce