INGREDIENTS
1 stick
non cooking spray
1/2 tbsp
canola oil
1 medium
potato
1 medium
onion
1/4 tsp
salt
16 oz
spinach
1 1/2 cups
coconut milk
2 tsp
curry powder
6 oz
queso blanco
8 8-inches
flour tortillas
2 tsp
cornstarch
1/3 cup
monterey jack
2 tbsp
cilantro