Favoreats

Favoreats LLC

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Gambas al ajillo con chorizo, or a fresh take on mar i muntanya

themanhattanfoodproject.wordpress.com

INGREDIENTS

3/4 lb

shrimp

7 9/10 ozs

chorizo

3 cloves

garlic

1 small

chile

3/4 cup

wine

3 sprigs

thyme

1 serving

olive oil

1 serving

kosher salt and pepper

View Detailed Directions