INGREDIENTS
1/4 cup
olive oil
2 Tbsps
lemon zest
3 Tbsps
lemon juice
4 cloves
garlic
1 Tbsp
seasoning
1 tsp
onion powder
1 tsp
thyme
1/2 tsp
paprika
1/4 tsp
pepper flakes
2 1/2 lbs
bone-in-skin-on chicken thighs
1 1/2 lbs
russet potatoes
1 large
onion
1
lemon
1 serving
parsley
1 serving
kosher salt and pepper