INGREDIENTS
2 cups
cabbage
2 cups
cabbage
1 cup
bell pepper
1 cup
bell pepper
1 cup
carrots
1/3 cup
green onions
1/3 cup
cilantro
1/3 cup
almonds
1/2 cup
creamy peanut butter
1/4 cup
lime juice
1 tsp
sesame oil
1/4 tsp
fish sauce
2 tbsps
coconut aminos
2 tbsps
rice wine vinegar
2 tbsps
sriracha
2 tbsps
maple syrup
2 tbsps
cilantro
1 tsp
salt