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Zucchini and Feta Fritters – Low Carb and Gluten-Free

Carolyn
  • minutes
  • Serves 12

INGREDIENTS

2 cups

finely shredded zucchini

1/2 tsp

salt

1/2 cup

golden flax seed meal

2 tbsp

coconut flour

2 tsp

dried oregano

1 tsp

ground marjoram

3/4 tsp

pepper

1/2 tsp

kosher salt

1 cup

crumbled feta

1/4 cup

scallions, chopped

2

large eggs

6 tbsp

coconut oil or butter

1/4 cup

Greek yogurt for garnish (optional)