INGREDIENTS
2 cups
cooked brown rice
15 ozs
canned black beans
1/2 cup
shredded cheddar cheese
4 cups
lettuce
1 cup
salsa
1/2 cup
plain greek yogurt
1 large
avocado
1 Tbsp
lemon juice
1 Tbsp
avocado oil
1 small handful
fresh cilantro
1 serving
lime wedges
1 lbs
skinless boneless chicken breasts
2
chipotle peppers in adobo
1
juice of lime
1 tsp
onion powder
1/2 tsp
garlic powder
1 tsp
ground cumin
1/4 tsp
black pepper
1/2 tsp
sea salt