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Spicy Kielbasa Dip

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 10 to 12

INGREDIENTS

1 lb

smoked kielbasa, diced

2 cans

EACH) Ro-tel with diced green chiles

1 can

chili beans

1 can

black beans

1

package McCormick Chili Seasoning

1/2

of 1 full can (4 ounces) diced jalapeños, or add to taste

1

package (8 ounces) cream cheese, full fat

2 cups

freshly shredded cheddar cheese

Optional toppings: green onions, fresh cilantro, bacon bits,salt and pepper

Dip with: red peppers, tortilla chips