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Berries and Nuts Spinach Salad with Poppyseed Dressing

Inside Karen's Kitchen
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 cup

Blackberries, fresh

1/2 cup

Blueberries, fresh

1/2 cup

Raspberries, fresh

4 cups

Spinach, fresh leaves

1/2 cup

Strawberries, fresh

1/4 cup

Agave nectar

1

Berries and nuts spinach salad with poppyseed dressing

1 tsp

Dijon mustard

2 tbsp

Brown sugar, light

1 tsp

Cinnamon

2 tbsp

Poppy seeds

1/2 tsp

Salt

2 tbsp

Sugar

1/2 cup

Olive oil

1/4 cup

Red wine vinegar

1/2 cup

Pecans