INGREDIENTS
1 cup
baking mix
1/2 cup
chive & onion cream cheese spread
1/4 cup
cream
14 ozs
fat-free chicken broth
1/4 cup
flour
2 Tbsps
fresh parsley
1/4 cup
milk
1 Tbsp
oil
2 Tbsps
parmesan cheese
10 ozs
peas and carrots
1 lb
skinless boneless chicken breasts