INGREDIENTS
1
cup, Butter, cold cut into small cubes
1 3/4 cups
Sugar
2
Eggs
2 tsp
Vanilla
1/2 cup
Cocoa (high quality) **
2 1/4 cups
Flour
1 tsp
Baking Powder
1/4 tsp
Salt
1/2 cup
Chocolate Chunks
16
Ghirardelli Chocolate Squares (flavor of choice)