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Filipino Adobo Chicken

www.foodnetwork.com
  • 525 minutes
  • Serves 4

INGREDIENTS

2

bay leaves

8

bone-in skin-on chicken thighs

2 tbsp

brown sugar

4 cups

cooked jasmine rice

1/4 cup

distilled vinegar

1 cup

fresh parsley

2 cloves

garlic

1/2

habanero chili

4

lime wedges

1/4 cup

low sodium soy sauce

1 tbsp

olive oil

2 cups

onions

1 tbsp

black pepper