Ham & Potato Casserole

INGREDIENTS

1 serving

place potatoes into a pot and cover

1/2 qt

grease a 1 baking dish

3 tbsp

melt butter in a skillet over heat. stir in the ham and onion; cook and stir until the onion has and turned translucent

1/4 cup

melt butter in a saucepan over heat. stir flour into butter until smooth

1 serving

gradually whisk milk into flour mixture; season

1 serving

reduce heat to medium-low and stir cheddar cheese into the sauce until

1 serving

pour sauce over ham and potatoes

1 serving

sprinkle bread crumbs atop casserole