Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
heavy cream
1/2 cup
cream cheese
6 Ounces
provolone
1/2 Teaspoon
kosher salt
1/4 Teaspoon
pepper
1/2 Teaspoon
hot sauce
1 Teaspoon
garlic powder
1 Pound
ribeye
1 serving
steak seasoning
3 Tablespoons
mild tasting oil
1
onions
2
bell peppers
1 Teaspoon
kosher salt
1/2 Teaspoon
pepper