INGREDIENTS
12 oz
orzo
1/2 cup
cherry tomatoes
2/3 cup
chickpeas
1 medium
cucumber
1 tbsp
basil
1/2 cup
baby spinach
1 cup
italian salad dressing
1/2 cup
olive oil
4 tbsp
red wine vinegar
2 tbsp
water
3 tsp
honey
1 tbsp
lemon juice
3 tbsp
parmesan cheese
3/4 tsp
salt
1/2 tsp
garlic powder
1/2 tsp
pepper
3 tsp
seasoning blend