INGREDIENTS
1 serving
category: breakfast
1 serving
method: baked
1 serving
cuisine: american
1 1/2 cups
flour
1/3 cup
brown sugar
1/2 tsp
baking soda
1/2 tsp
baking powder
3/4 tsp
salt
1
egg
1/3 cup
non-fat yogurt
1/4 cup
vegetable oil
1/4 cup
milk
1 tsp
vanilla extract
1 1/2 cups
granulated sugar
1 tbsp
ground cinnamon
1/4 cup
butter
1 serving
donut pan
1 serving
author: sarah crawford
15
prep time: mins
10
cook time: mins
25
total time: mins
12
yield: donuts 1x