INGREDIENTS
354 gs
flour
19 gs
cocoa powder
1 tsp
baking soda
3/4 tsp
salt
400 gs
granulated sugar
170 gs
butter
80 mls
canola oil
3 larges
eggs
2 larges
egg yolks
1 oz
liquid food coloring
315 mls
buttermilk
1 Tbsp
vanilla extract
1 1/2 tsps
vinegar
16 ozs
cream cheese
226 gs
butter
1 1/2 tsps
vanilla extract
720 gs
powdered sugar