INGREDIENTS
2 cups
Chicken breast, cooked
6
Bibb or boston lettuce, leaves
1/2 cup
Carrot
1/2 cup
Cilantro, fresh
1
Garlic clove
2 tsp
Gingerroot, fresh
1/2 cup
Green onions
1/2 cup
Peanuts, unsalted dry roasted
2 tbsp
Lime juice
2 tbsp
Mayonnaise, reduced-fat
2 tbsp
Peanut butter, reduced-fat creamy
1 tbsp
Soy sauce, reduced-sodium
1 tsp
Thai chili sauce
1 tbsp
Brown sugar
1
Red pepper, small sweet
3 tbsp
Canola oil
1/4 cup
Rice vinegar
1 tsp
Sesame oil