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Healthy Blueberry Cupcakes Topped with French Toast

pickyeaterblog.com
  • 64 minutes
  • Serves 24

INGREDIENTS

4 cups

whole wheat flour

1 cup

coconut sugar

1 1/2 tsps

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 1/2 cups

butter

4

flax eggs

1 tbsp

vanilla extract

2 cups

milk

1 cup

blueberries

1 tsp

food coloring

1/4 cup

cream cheese

1/4 cup

greek yogurt

4 tbsps

powdered sugar

1 tsp

vanilla extract

8

toast

2 tbsps

sugar

1 tsp

cinnamon

1 can

maple syrup