Favoreats
Favoreats LLC
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INGREDIENTS
300 gs
granulated sugar
226 gs
butter
6
egg whites
2
eggs
16 gs
coconut emulsion
4 1/5 gs
vanilla extract
339 gs
cake flour
10 gs
baking powder
5 3/5 gs
salt
231 gs
coconut milk the coconut milk usually separates
230 gs
pineapple juice i used
100 gs
granulated sugar
2
eggs
4
egg yolks
5 gs
corn starch
56 1/2 gs
butter
452 gs
butter slightly
57 7/10 gs
cream of coconut this is from the bottle
750 gs
powdered sugar measured and then
16 gs
coconut emulsion
1 pinch
salt
4
this buttercream recipe will make enough to fill and cover your cake. if you want to add additional piping