INGREDIENTS
2
lbs Pork tenderloin
2 cups
Apples, crunchy sweet
1/4 cup
Cilantro, fresh
4
Garlic cloves
1/2 cup
Red bell pepper
1/4 cup
Red onion
1 tbsp
Honey
1/3 cup
Lime juice, fresh
1/4 tsp
Black pepper, freshly ground
2 tbsp
Chili powder
1 tbsp
Cinnamon, ground
2 1/4 tsp
Salt
3 tbsp
Olive oil