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Freezer-to-slow cooker Italian wedding soup

newleafwellness.biz
  • minutes
  • Serves

INGREDIENTS

1 small

onion

1/2 lb

carrots

1 head

escarole

1 tbsp

worcestershire sauce

1 tsp

onion powder

1 tsp

garlic salt

1 tsp

montreal steak seasoning

8 tsp

chicken bullion granules

8 cups

water *not needed until day of cooking

1/2 cup

pasta *not needed until day of cooking