INGREDIENTS
3/4 cup
almond meal flour
3/4 cup
brown rice flour
1/2 cup
buckwheat flour
2 tbsps
coconut flour
3
eggs
1 tbsp
honey
1/2 cup
millet flour
1/4 cup
olive oil
1/4 cup
quinoa flakes
1 tsp
sea salt
1/2 cup
water
1 tsp
xanthan gum
2 1/2 tsps
yeast