INGREDIENTS
2 tbsp
ground flax seed
1 cup
certified rolled oats
1/2 cup
blanched almond flour
1/4 cup
rice flour
1/2 tsp
sea salt
1/2 tsp
baking powder
1/2 tsp
baking soda
1/4 cup
coconut sugar
1/4 cup
maple syrup
1/4 cup
coconut oil
1 tsp
vanilla extract
1/2 cup
vegan bittersweet chocolate chips
1/2 cup
pomegranate seeds