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Lemon and Lavender Cream Scones

satsumadesigns.com
  • minutes
  • Serves 8

INGREDIENTS

1 1/3 cups

flour

2 Tbs

sugar

1 1/2 tsps

baking powder

1/4 tsp

salt

2 Tbs

lemon zest

2 Tbs

culinary lavender

1 cup

heavy whipping cream

1 serving

coarse sugar and lavender to sprinkle on top