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Crockpot Tomato Turkey and Vegetable Soup

newleafwellness.biz
  • minutes
  • Serves

INGREDIENTS

3 larges

carrots

1 lb

zucchini

1 small

onion

15 ozs

cannellini beans

28 ozs

tomato sauce

1 tbsp

extra virgin olive oil

1 tsp

garlic

1 tbsp

seasonings

1/2 tsp

salt

1/4 tsp

pepper

4 tsp

chicken bullion granules

1 lb

ground turkey

4 cups

water *not needed until day of cooking