INGREDIENTS
1/4 tsp
cayenne pepper
1 stalk
celery
1 1/4 cups
corn kernels
1/4 cup
flour
2
garlic cloves
4 ozs
green chiles
6 servings
green onion
1/4 tsp
ground pepper
3 cups
low sodium chicken broth
1 tsp
olive oil
1
red bell pepper
1/2 tsp
salt
3/4 cup
shredded cheddar cheese
2 cups
skim milk
2 1/2 cups
turkey
1 medium
yellow onion