INGREDIENTS
2 cups
quinoa
1/2 cup
extra virgin olive oil
1 tsp
ground cumin
1 tsp
chili powder
1 clove
garlic
2 tbsp
lime juice
1 tsp
salt
1/4 tsp
cayenne pepper
15 ozs
black beans
1 cup
corn kernels
1
bell pepper
2
tomatoes
6
green onions
1/3 cup
cilantro