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The Pioneer Woman’s Perfect Pot Roast

www.4theloveoffoodblog.com
  • minutes
  • Serves

INGREDIENTS

3 lb

chuck roast

2

onions

6

to 8 carrots

4 cloves

garlic

4 cups

beef broth

2

sprigs rosemary

2

sprigs thyme

1 serving

olive oil

1 serving

salt and pepper

1 bag