INGREDIENTS
1 lb
sausage
1 large
onion
1 stalk
celery
2 larges
carrots
1 small
zucchini
6 cups
chicken broth
29 oz
tomatoes
2 cloves
garlic
1 tsp
salt
2 cups
lentils
3/4 tsp
pepper
1/2 tsp
pepper flakes
1/2 tsp
basil
1/2 tsp
oregano
1 tsp
parsley
1/2 tsp
thyme