INGREDIENTS
1 lb
Ground beef
1 lb
Ground pork
1 lb
Veal, ground
2
stalks Celery
1 tbsp
Chives, fresh
8 cloves
Garlic, roasted
1 tbsp
Italian parsley, fresh
1
Spanish onion, large
1 tbsp
Thyme, fresh leaves
3
Eggs, large
2 cups
Chicken or beef stock
1 tbsp
Black pepper, freshly ground
2 tbsp
Kosher salt
1
Olive oil
1 1/3 cups
Panko, finely ground
3 tbsp
Butter
2/3 cup
Whole milk