INGREDIENTS
2 12 ounce cans
evaporated milk
1
pkg. dry Ranch dressing mix (not the dip blend)
3 cups
cubed chicken
1
med onion, diced
3 cloves
garlic, minced
1
jalapeno, sliced and seeded
1/8 tsp
pepper
1
(8-10 oz) lasagna noodles, cooked
1 1/2
to 2 c. cheddar cheese, grated
1 1/2
to 2 c. mozzarella cheese, grated
1 1/2 cups
freshly grated parmesan cheese
Parsley (optional)