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Updated Shepherd's Pie

Kraft
  • 48 minutes
  • Serves 1

INGREDIENTS

1 1/4 lb

red potatoes (about 4), cut into chunks

3

large cloves garlic

3/4 cup

fat-free sour cream

1/2 cup

shredded <i>Cracker Barrel</i> Light Cheddar Cheese , divided

1 lb

extra-lean ground beef

2 tbsp

flour

3 cups

frozen mixed vegetables (carrots, corn, green beans, peas) , thawed

3/4 cup

25%-less-sodium beef broth

2 tbsp

<i>Heinz </i>Tomato Ketchup

1 person Recommend This Recipe