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Tuesday Tastings :: Grilled Panzanella

camillestyles.com
  • minutes
  • Serves 4

INGREDIENTS

2

bell peppers

2

bell peppers

2

zucchini

4 slices

crusty bread

1 serving

olive oil

1

cucumber

1 cup

cherry tomatoes

1/2 cup

kalamata olives

1/3 cup

mint leaves

1/3 cup

basil leaves

1/3 cup

olive oil

1/4 cup

aged balsamic vinegar

4 ozs

feta